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	<title>Comments on: &quot;Norwegian Trifle&quot;</title>
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	<link>http://www.guru.net.nz/blog/2005/12/norwegian-trifle.html</link>
	<description>Random stuff from a Dunedin (NZ) based web developer, beer drinker and dad</description>
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		<title>By: Anonymous</title>
		<link>http://www.guru.net.nz/blog/2005/12/norwegian-trifle.html#comment-83</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 28 Jun 2006 08:32:00 +0000</pubDate>
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		<description>Small world!  I&#039;m an ex-Otago girl who&#039;s grandma used to make Norwegian trifle (...why is it called Norwegian trifle?)  Wanted to make it for dessert on Saturday night - I now live in England and couldn&#039;t phone my mum for the recipe as she would have been asleep.  Googled it and there it was!  Your recipe is a tiny bit different - no fruit my Grans so dissolve the gelatine in a small cup of hot water instead.  We always had it with tinned peaches though and runny cream poured over.  Delicious!  Went down a treat after our BBQ - thanks!</description>
		<content:encoded><![CDATA[<p>Small world!  I&#8217;m an ex-Otago girl who&#8217;s grandma used to make Norwegian trifle (&#8230;why is it called Norwegian trifle?)  Wanted to make it for dessert on Saturday night &#8211; I now live in England and couldn&#8217;t phone my mum for the recipe as she would have been asleep.  Googled it and there it was!  Your recipe is a tiny bit different &#8211; no fruit my Grans so dissolve the gelatine in a small cup of hot water instead.  We always had it with tinned peaches though and runny cream poured over.  Delicious!  Went down a treat after our BBQ &#8211; thanks!</p>
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